
If you’re really in treat yourself mode, you need to try C'est Du Gateau's limited-edition St Honoré cake. This French classic layers caramelised choux pastry with vanilla Chantilly, vanilla custard, almond shortcrust and almond sponge for a seriously dreamy dessert moment.
Available in two sizes, you can grab an individual serve for $10.50 or go all in with a larger cake for 6–8 people for $55, making it the perfect centrepiece to share.
This Easter drop is a short but sweet one. The St Honoré cake lands from 3 to 6 April. Translation? You’ve got a limited window to get your hands on these delicious creations, and trust us, they will sell fast.
Pre-order individual cake here and large cake here.