Anyone who has travelled to Japan knows the magic of a late-night konbini run. The country's convenience stores have earned a cult following for good reason, serving up everything from surprisingly good coffee to some of Japan's most-loved comfort foods. Sitting firmly at the top of that list is the humble Japanese sando.

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If you've somehow missed Harajuku Gyoza's take on the iconic snack, consider this your reminder. Inspired by Japanese street food culture and convenience store classics, the venue's Katsu Sando range delivers everything people love about the globally adored sandwich.

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Unlike your average sandwich, a Japanese sando is all about balance. Pillowy-soft milk bread provides the perfect base for crispy crumbed fillings, crunchy cabbage slaw and rich, umami-packed sauces, creating a combination that's simple, satisfying and impossible to stop at just one.

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The range features four savoury sandos, each stacked with a golden katsu filling and tucked between slices of fluffy milk bread. Diners can choose from chicken, beef, prawn or eggplant, with every option delivering the signature contrast of crunchy textures, soft bread and bold Japanese flavours.

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Designed to be eaten by hand, they're the kind of comfort food that works just as well for a quick lunch as they do for an afternoon snack or casual dinner.

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For those wanting to lean fully into the konbini experience, Harajuku Gyoza has also added a Strawberry & Cream Dessert Sando to the menu. A nostalgic favourite across Japan, the sweet treat layers fresh strawberries and whipped cream between slices of soft milk bread for a dessert that's light, creamy and just sweet enough.

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Whether you're reliving memories of Japan or discovering the sando phenomenon for the first time, Harajuku Gyoza's menu offers a taste of one of the country's most iconic convenience store snacks, no passport required. Book here.

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